When Albert Doumar is done with cone making, a task he calls his daily exercise, he carefully takes off his black apron, dusted in flour, and adjusts his signature suspenders before he takes a seat at a booth.  http://www.distinctionhr.com/2013/05/ice-cream-man/

When Albert Doumar is done with cone making, a task he calls his daily exercise, he carefully takes off his black apron, dusted in flour, and adjusts his signature suspenders before he takes a seat at a booth.  http://www.distinctionhr.com/2013/05/ice-cream-man/

Our friend Grace Bonney at Design*Sponge posted a great guide to cities in the West.   http://www.designsponge.com/2013/05/best-of-the-west-city-guides.html

Our friend Grace Bonney at Design*Sponge posted a great guide to cities in the West.   http://www.designsponge.com/2013/05/best-of-the-west-city-guides.html

Virginia Beer Fest in Town Point Park in Norfolk. #hrva  #757 #norfolk

Virginia Beer Fest in Town Point Park in Norfolk. #hrva #757 #norfolk

Tags: norfolk 757 hrva

Stock let Gardens Art Fest in full swing #ghent #norfolk #stockley #757 #hrva #picoftheday

Stock let Gardens Art Fest in full swing #ghent #norfolk #stockley #757 #hrva #picoftheday

A Ram at Hearthside Farm in Pungo, behind the scenes during our photo shoot.  #distinctionhr #ram #farmlife #picoftheday #instagramhub  #vabeach #757 #hrva

A Ram at Hearthside Farm in Pungo, behind the scenes during our photo shoot. #distinctionhr #ram #farmlife #picoftheday #instagramhub #vabeach #757 #hrva

Behind the scenes at Hearthside Farley from our latest issue. Kevin Anderson cutting out bars of Tasha’s own soap. #soap #farm #holistic #hrva #757 #pungo #vabeach #picoftheday #instagramhub #distinctionhr

Behind the scenes at Hearthside Farley from our latest issue. Kevin Anderson cutting out bars of Tasha’s own soap. #soap #farm #holistic #hrva #757 #pungo #vabeach #picoftheday #instagramhub #distinctionhr

Hello, readers!
I am so excited to introduce this issue because it epitomizes what we love so much about our region, and what we seek to bring you: passion. People who are passionate about creating, passionate about the way they live, passionate about doing what they love. We take a little peek into the worlds of several of the region’s artists. These are people who intricately and intimately create their vision of the world and share it with the rest of us. And we take a look at an art community flourishing in an old bakery in Norfolk. Our region has spawned so much talent –artists of national and international renown – and we can bring you only a glimpse of it in one issue. Keep an eye out for more.
Many of us also have a great passion for food. It has to sustain not just our bodies, but also our curiosity. It’s our culture and comfort. Around these parts, barbecue inspires such fervor. So we sent out a North Carolina native in search of some pork that made him feel at home. And he found a lot of it. Of course, we couldn’t possibly include all the wonderful barbecue in our region, so check out his favorites and find your own. I did. In the picture above, you can see John and meabout to stuff ourselves (I’m a sucker for that Soo-ey Sweet sauce) at the Belmont House of Smoke in Norfolk. However you like it, there’s plenty here for you to discover. And speaking of food, check out luscious recipes for all those tomatoes that will soon be gracing your backyard and local farmers markets, as well as a conversation with Fabio Rinaldi, of Norfolk’s Sirena restaurant.
Also in these pages, we take you into the heart-pounding world of big-game hunting on the water – sight casting. These anglers stalk their prey, laying eyes upon the fish before the heated pursuit. And we join a family farm, where they make their living straight off the land.
And of course, what would Distinction be without a bit of fun? Come on a road trip back in time in our summer fashion preview.
As always, thank you for reading.
- Judy Le, Distinction editor

Hello, readers!

I am so excited to introduce this issue because it epitomizes what we love so much about our region, and what we seek to bring you: passion. People who are passionate about creating, passionate about the way they live, passionate about doing what they love. We take a little peek into the worlds of several of the region’s artists. These are people who intricately and intimately create their vision of the world and share it with the rest of us. And we take a look at an art community flourishing in an old bakery in Norfolk. Our region has spawned so much talent –
artists of national and international renown – and we can bring you only a glimpse of it in one issue. Keep an eye out for more.

Many of us also have a great passion for food. It has to sustain not just our bodies, but also our curiosity. It’s our culture and comfort. Around these parts, barbecue inspires such fervor. So we sent out a North Carolina native in search of some pork that made him feel at home. And he found a lot of it. Of course, we couldn’t possibly include all the wonderful barbecue in our region, so check out his favorites and find your own. I did. In the picture above, you can see John and me
about to stuff ourselves (I’m a sucker for that Soo-ey Sweet sauce) at the Belmont House of Smoke in Norfolk. However you like it, there’s plenty here for you to discover. And speaking of food, check out luscious recipes for all those tomatoes that will soon be gracing your backyard and local farmers markets, as well as a conversation with Fabio Rinaldi, of Norfolk’s Sirena restaurant.

Also in these pages, we take you into the heart-pounding world of big-game hunting on the water – sight casting. These anglers stalk their prey, laying eyes upon the fish before the heated pursuit. And we join a family farm, where they make their living straight off the land.

And of course, what would Distinction be without a bit of fun? Come on a road trip back in time in our summer fashion preview.

As always, thank you for reading.

- Judy Le, Distinction editor

At the Master Gardener’s Plant Sale at The Virginia Beach Farmers Market #hrva #gardening #plants #spring #picoftheday

At the Master Gardener’s Plant Sale at The Virginia Beach Farmers Market #hrva #gardening #plants #spring #picoftheday

Meet Henry, Hearthside Farm’s live in lamb. You’ll see Henry in an exclusive video at distinctionhr.com starting Sunday. Look for our “Life Milked Daily” article. #757 #hrva #lamb #farm #cute #picoftheday #pungo #virgina

Meet Henry, Hearthside Farm’s live in lamb. You’ll see Henry in an exclusive video at distinctionhr.com starting Sunday. Look for our “Life Milked Daily” article. #757 #hrva #lamb #farm #cute #picoftheday #pungo #virgina

Went to Wholefoods in Hilltop, very cool especially their bar.  Get growlers filled, coffee drinks and great food.  #instagramhub #hrva #distinctionhr #wholefoods #theporch

Went to Wholefoods in Hilltop, very cool especially their bar. Get growlers filled, coffee drinks and great food. #instagramhub #hrva #distinctionhr #wholefoods #theporch

We’re excited about the new issue of Distinction, which comes out Sunday. From artists to artisanal farmers to a (phenomenal) automobile collection, you’ll see yet more of what makes Hampton Roads terrific. Our summer fashion spread, photographed by Todd Wright, is especially noteworthy. Here’s a behind-the-scenes look at what it takes to put together a fashion feature:

(Source: vimeo.com)

At the American Theater in Phoebus, please remove your shoes. #virginia #hrva #distinctionhr #ballet #dancing #instagramhub #picoftheday

At the American Theater in Phoebus, please remove your shoes. #virginia #hrva #distinctionhr #ballet #dancing #instagramhub #picoftheday

We won Best In Show at The Virginia Press Awards!

We won Best In Show at The Virginia Press Awards!

georgeandshelby:

The Old Beach Farmer’s Market has become a staple in Virginia Beach for area producers and artisans who want to share their goods with the public. If  you’re anywhere in the region it’s something to check out.

We love the Old Beach Farmer’s Market.  We need to head out there this weekend.

At Six in Phoebus enjoying the seared sea scallops with hoisin glaze and wilted watercress. #instagramhub #hrva #phoebus #food #tapas

At Six in Phoebus enjoying the seared sea scallops with hoisin glaze and wilted watercress. #instagramhub #hrva #phoebus #food #tapas